Hello.
I am in charge of PR for shabu-shabu and meat kappou restaurant Nankyu.
How is everyone doing in the continuing hot weather?
The restaurant is proud of its meat dishes using Okinawan pork and beef.
Please enjoy it with Okinawan cuisine.
Okinawa pork in shabu-shabu
～Shabu-shabu with a special soup stock
The restaurant offers a variety of excellent products using Okinawan pork and beef.
We are proud of our meat dishes such as horse meat, but this time we would like to introduce shabu-shabu, where you can taste our carefully selected pork.
The pork used in our shabu-shabu is "sweet-ripened island pork" from Itoman, Okinawa Prefecture.
Sweet-ripened island pork has a rich sweetness and presence even in shabu-shabu, allowing you to enjoy the goodness of the ingredients as they are.
This sweet ripe island pork shabu shabu shabu from Itoman is,
The 150g portion of ribs, loin, and ude is priced at 3,080 yen per person (tax included).
Enjoy it with our homemade "umami dashi" or "umami spicy dashi".
～Please enjoy your meal in a private room.
Private rooms are available in a relaxed Japanese atmosphere.
The restaurant can accommodate up to 6 persons, making it ideal for important occasions such as business entertainment and dinners.
We also have table seating that is just right for everyday use.
The light-filled wooden tables provide an inviting atmosphere for your meal.
It is also available for family dinners and after work drinks.
In addition, we have a kids' room available,
You can relax and watch your children playing.
We hope you will use our restaurant for a variety of occasions.
Shabu-shabu and Meat Kappou: A Variety of Meat Dishes
In addition to shabu-shabu made with Okinawan pork, we also offer shabu-shabu made with beef.
The entire staff looks forward to serving you.
The images are for illustrative purposes only.
