Hello.
I am the PR person in charge of shabu-shabu and meat kappou, Nankyu!
How are you doing now that the weather is turning green?
Offering Japanese cuisine that can be enjoyed while feeling the Okinawan breeze.
We look forward to welcoming you to our warm atmosphere.
Excellent Japanese cuisine with an Okinawan feel.
Our restaurant offers many Okinawan specialties as snacks.
For example, fresh umi budou (sea grapes) from Kumejima Island and salted island rakkyo (Japanese radish) with a traditional Okinawan flavor,
The menu is popular for its abundant use of Okinawan ingredients, such as Jimmy Tofu!
In addition, mozuku vinegar and mimigauro with peanuts are gems of Okinawa's climate that can be felt to the fullest.
We also have a selection of mouth-watering chanpuru, which we hope you will enjoy with your beverage.
～The product can be used for a wide range of occasions.
The restaurant has a stylish and relaxing atmosphere, from counter seats to table seats,
Seating is available for a variety of purposes.
From anniversary celebrations for couples to special times with loved ones,
And even casual dinners with the whole family are welcome.
We also have a children's room, so you can bring your children with you!
We also offer private rooms where you can enjoy a private atmosphere without worrying about your surroundings.
To enhance your special time, counter seating is also recommended.
You can see the chefs cooking right in front of you, up close and personal,
The aroma of the food and the time you spend enjoying it with all your senses will be an unforgettable memory.
Thank you for reading to the end.
Visit us when you come to Nago.
We look forward to serving you!
The images are for illustrative purposes only.
