Banquet Course

Enjoy all the deliciousness of Nikkyu at once!

2.5 hours premium all-you-can-drink】Motobu beef and Amakusa beef "Sukiyaki Course

2.5時間の飲み放題付き!沖縄ブランド牛の「もとぶ牛」と熊本県産「天草牛」のすき焼きをメインに、沖縄郷土料理や天草牛の炙り握りまで食べられるコースです!2種の黒毛和牛を贅沢に味わいたい方にオススメ!

Read more

Fee] 10780 yen (tax included)
Number of items] 5 items
Number of persons] 1 to 36 persons
【Time】 150 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Three kinds of appetizers (Vinegared island mozuku seaweed, Okinawan tofu, and Okinawan rakkyo mushrooms)
Seared Amakusa Beef Nigiri
Sukiyaki Beef -Motobu Beef & Amakusa Beef
Sanuki udon noodle for the closing
Shikwasa sherbet
Please note that the menu is subject to change depending on availability.

【開催期間】2026年8月30日~2026年11月30日
Visiting Hours] 5:00 p.m. to 8:00 p.m.
【予約期限】当日(13時までにご予約ください)
** 100% of the course fee will be charged if cancelled on the day of the event. *Pictures are for reference only. Please note that they may differ from the actual pictures due to availability and other factors.

2.5 hours premium all-you-can-drink】Paiton Agu pork and sweet-ripe island pork "Shabu Shabu Course

パイとんアグー豚と甘熟島豚のしゃぶしゃぶ、天草牛炙り握り、〆の沖縄そばなど沖縄の食材を使用したこだわりのコースです。3時間の飲み放題付きです。

Read more

Fee] 7150 yen (tax included)
Number of items] 5 items
Number of persons] 1 to 36 persons
【Time】 150 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Three kinds of appetizers (Vinegared island mozuku seaweed, sweet bean curd, and island rakkyo)
Seared Amakusa Beef Nigiri
Shabu Shabu -Agoo Pork Paiton & Ganjukushima Pork
Okinawa soba or rice porridge
Shikwasa sherbet
Please note that the menu is subject to change depending on availability.

【開催期間】2026年8月30日~2026年11月30日
Visiting Hours] 5:00 p.m. to 8:00 p.m.
【予約期限】当日(13時までにご予約ください)
** 100% of the course fee will be charged if cancelled on the day of the event. *Pictures are for reference only. Please note that they may differ from the actual pictures due to availability and other factors.

【2.5時間プレミアム飲み放題付】旬の一品でお酒を愉しむ『秋の割烹 琥珀コース』

秋の味覚を使用したリーズナブル割烹コースです。お酒を楽しみながら、少し旬のつまみを食べたい方におすすめ。秋野菜や若鶏の塩麹焼き、新鮮なお刺身、〆のご飯やデザートまで付いています。更に2.5時間の飲み放題付きです

Read more

Fee] 6,000 yen (tax included)
Number of items] 9 items
Number of persons] 1 to 36 persons
【Time】 150 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Appetizer: 4 kinds of seasonal appetizers
Zori: Assorted three kinds of fresh fish sashimi
Steamed egg custard of the day
揚物 秋刀魚の梅紫蘇天麩羅
強肴 若鶏の塩麹焼き
soup topped with red miso soup
pickled daikon (herb), pickled shiba pickles
Rice with dried bonito in an earthenware pot
Shikwasa sherbet


【開催期間】2026年8月30日~2026年11月30日
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 3:00 p.m. two days prior to the event.
** 100% of the course fee will be charged if cancelled on the day of the event. *Pictures are for reference only. Please note that they may differ from the actual pictures due to availability and other factors.

【2.5時間プレミアム飲み放題付】新鮮な野菜や新鮮な馬刺しを堪能できる『秋の割烹 縹コース』

秋野菜の炊き合わせ、新鮮な馬刺し、秋鮭など旬の食材を沢山使用した豪華なコースです。お酒を飲みながらお食事もしっかり食べたい方におすすめ。2.5時間の飲み放題もついています。

Read more

Fee] 7,500 yen (tax included)
Number of items] 11 items
Number of persons] 1 to 36 persons
【Time】 150 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Appetizer: 4 kinds of seasonal appetizers
椀物 松茸真丈椀
Zori: Three kinds of fresh horse sashimi
蒸物 鰻の茶碗蒸し
揚物 秋鮭と薩摩芋天麩羅
焼物 秋刀魚の香味焼き
強肴 甘熟豚ロースステーキ
煮物 秋野菜の炊き合わせ
soup topped with red miso soup
pickled daikon (herb), pickled shiba pickles
rice cooked with autumn swordfish in an earthenware pot
Water sweets Marron ice cream

【開催期間】2026年8月30日~2026年11月30日
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 3:00 p.m. two days prior to the event.
** 100% of the course fee will be charged if cancelled on the day of the event. *Pictures are for reference only. Please note that they may differ from the actual pictures due to availability and other factors.

【2.5時間プレミアム飲み放題付】厳選食材で織りなす当店渾身の逸品が揃う『秋の割烹 茜コース』

厳選した食材のみを使用し、高級感の中にも季節を感じられる豪華なコースです。ボリュームも満点で間違いなく満足していただけることと思います。2.5時間の飲み放題も付いています。

Read more

Fee] 10,000 yen (tax included)
Number of items] 13 items
Number of persons] 1 to 36 persons
【Time】 150 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Appetizer: 4 kinds of seasonal appetizers
椀物 松茸真丈椀
Zori: Five kinds of fresh horse sashimi
蒸物 秋鮭の朴葉蒸し
grilled saury with spicy sauce and egg
強肴 黒毛和牛炙りステーキ
煮物 秋野菜の炊き合せ
揚物 秋刀魚の梅紫蘇天麩羅
soup topped with red miso soup
pickled daikon (herb), pickled shiba pickles
御飯 鰻の炊き込み土鍋飯
Water sweets: marron ice cream and red sweet potato sweet potato

【開催期間】2026年8月30日~2026年11月30日
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 3:00 p.m. two days prior to the event.
** 100% of the course fee will be charged if cancelled on the day of the event. *Pictures are for reference only. Please note that they may differ from the actual pictures due to availability and other factors.

Seat Only Reservations

If you would like to decide on a dish on the day of the event, please make a reservation here.

Read more

Number of persons] From 1 person
【Time】120 min.
Period] From May 30, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)

Click here to make a reservation by phone. 0980439188
Online reservations are available 24 hours a day. Click here for online reservation
page top